Hyderabad is celebrated for its royal culinary legacy and food. Be it Hyderabadi biryani, a Hyderabadi mutton curry recipe or any other indulgent delicacy, we cannot get enough of the awe-inspiring aroma and unique rich flavours. Especially for die-hard mutton lovers, it is easier to relish restaurant-styled Hyderabadi mutton curry […]
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Mutton curry is one such form of curry that is savoured in most Indian houses and there are a variety of ways to prepare the same.
Chicken Ishtu is a popular Kerala-style chicken stew prepared with chicken, coconut milk, veggies, and spices. It’s an easy recipe that needs simple ingredients. You can prepare this nutritious dish in 30 minutes for a buffet, potluck, party, or game night with friends. Prepping the ingredients ahead of time is a […]
Chicken korma is one of the best recipes you could make for family get-togethers, parties, or even weekends.
Pakistani Mutton Korma is one of the most popular Pakistani delicacies. While this dish may seem time-consuming and difficult, if followed properly it can be prepared without hassle.
Kakori Kebab, a perfect example of royal Mughlai cuisine, is a dish that every kebab lover should savour. The perfect mix of minced meat with a generous addition of spices, onions, ginger, and other aromatic ingredients with a dollop of ghee makes this recipe rich and scrumptious. This mouth-watering delicacy […]
Garam Masala is a versatile spice that can be used for a variety of recipes. It’s a staple ingredient used in most Indian dishes. Made with a blend of traditional Indian spices, it combines many different aromas and flavours – all in a single powder!
Licious Chicken Wings with skin come with a perfect mix of bone-in and meaty cuts that are flavourful and juicy. They are ideal to make a variety of pan-fried and deep-fried dishes, including your favourite Peri Peri Chicken Wings.
In India, you can find a variety of Crispy Fried Chicken recipes that are spicy, tangy, sweet, and delicious. One such tasty version is the famous Kerala-style Kethel Chicken Fry which is served in Hotel Rahamaniya.
Golbari Mutton Kosha is a popular Bengali dish that’s spicy and delicious. Kosha is a word that’s similar to bhuna, meaning slowly cooking a dish for a long time over low flame.
Pottalam Biryani or Banana Leaf Biryani is a popular South Indian recipe that’s tasty and flavourful. It’s a steamed biryani dish served on banana leaves, making it a healthy recipe for any day.
en Wings with skin come with a perfect mix of bone-in and meaty cuts that are flavourful and juicy. They are ideal to make a variety of pan-fried and deep-fried dishes, including your favourite Peri Peri Chicken Wings.