Chicken kali mirch, also known as Pepper Chicken, is one of the signature dishes that originated from Mughlai cuisine.
Salt as per taste Archives - Page 3 of 5
The secret to indulging in the best hotdog recipe lies in the freshness of the sausages used.
Enjoying this wholesome and spicy chicken recipe with tender Chicken Curry Cuts is convenient with Licious.
If you are someone who loves to eat crab meat, you will be happy to learn that soft-shell crabs are simpler to eat, and you get the taste of crab meat more conveniently.
Bring on the festive season as you learn to prepare an authentic and delicious Bhetki Maacher Paturi Recipe with Licious
Celebrate this Durga Pujo Bengali style as you learn all about Bhetki Maacher Paturi and learn how to make one at home with Licious fresh Bhetki.
The taste of this fish is mild; therefore, if you aren’t a fan of strong, fishy flavours, basa is a great choice.
Made using ingredients like red chilli powder, garlic paste, turmeric, lemon juice, and so on, Indian Style Baked Fish is one of the most popular recipes in India.
Bhindi masala is a popular delicacy that is generally packed in tiffin boxes for lunch or served during dinners. However, combining it with juicy chicken only makes it better.
Initially, Kung Pao Chicken evolved as a side dish. With time, it has transformed into a fully-fledged dish in its own right.
With just a handful of ingredients and little time, you can prepare some delicious bowls of Mediterranean Fish Stew. Paired with fresh herbs and vegetables along with your favourite seafood options (we highly recommend reef cod), we are sure that this will become a staple recipe in your home.
Chicken Korma is one such chicken recipe that immediately raises the attention of every chicken lover in India. The generously spiced and flavourful chicken curry looks as gorgeous as it is delicious.
Adding spices, herbs, nuts, and essence gives the dishes distinct flavours. For example, one distinct flavour in spicy Indian gravy is delivered from a refreshing pudina chicken gravy recipe. As the name suggests, its primary ingredients include chicken as the protein and mint leaves as its base flavour.