We, at Licious, have curated an easy-to-follow seekh kebab recipe that you can prepare in the comfort of your home. You do not have to step out in the heat or find the perfect kebab shop anymore.
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Make Authentic, Ready-To-Cook Kasundi Chicken Pakoras That Are Easy & Delicious!
We can proudly say that pakoras originated in India. Among all kinds of pakoras, chicken pakora holds a special place in our hearts. Pakoras make for delightful evenings and warm family gatherings.
Try Our Delicious Ready-To-Cook Chicken Chatpata Pakora, Ready In Just 8 Minutes!
Moreover, the holy month of Ramzan holds a special place for these delightful chicken pakora pieces that are incredibly juicy and tender on the inside while being crunchy outside. The boneless chicken pieces are pre-marinated in mouth-watering spices and coated in besan or chickpea batter before being fried to perfection!
Enjoy a Scrumptious Mutton Haleem That Can be Ready in Just 8 Minutes!
Mutton haleem is a fantastic soul meal because of two factors: texture and taste. The wheat and lentils are soaked overnight and cooked until tender, which takes at least 7-8 hours. The meat is then blended with spices to make a delicious gravy called Korma.
Teriyaki Chicken Tenders are Quick and Tasty – A Great Addition to Your Recipe Book!
You will probably really enjoy these Teriyaki Chicken Tenders. This recipe calls for an easy homemade teriyaki sauce which you can rustle up quickly.
Here’s how you can make a meaty version of Mumbai’s favourite street snack!
Craving an easy to make snack to watch cricket this T20 season? Read on for a very Licious recipe of a meat lover’s vada pav.
Relish the ravishing taste of the unique quail meat with this recipe!
Quail meat is taken from the quail bird, which is found in many regions of India. It is most commonly known as ‘bater’. Both highly nutritious and with a unique taste, quail meat has mild flavours.
Want to make awesome snacks at home? Create Delicious, Tangy Chicken Teriyaki Wings!
Teriyaki wings were created by simply tossing deep-fried wings in Teriyaki sauce and garnishing it with sesame seeds.
Take A Bite Of This Meaty & Delicious Middle-Eastern Shawarma Wrap!
Shawarma is a cooking technique that originated in the Middle East, in which meat pieces are stacked on a spit and rotated slowly to roast in front of a fire.
Enjoy an Italian Valentine’s With Our Easy Spaghetti & Meatballs Recipe!
An idea of a romantic date may tempt you in the wake of the ongoing pandemic. However, there is no better way to spend Valentine’s Day than experimenting with your culinary skills by preparing our take on the classic Spaghetti and Meatballs.
Eating Healthy and Staying Fit in the New Year with Garlic Butter Chicken Tenders!
Garlic Butter Chicken Tenders are an easy and delicious way of putting the versatility of Chicken Tenders to use.
Celebrate Pie Day by Creating a Delicious Chicken Frankfurter & Mushroom Pie!
Every year on the 23rd of January, pie eaters from across the world rejoice and celebrate by feasting upon a classic, delicious pie.