An extremely admired Indo-Chinese chicken delicacy, the origin of chilli chicken belongs to Hakka Chinese heritage. There is a range of chilli chicken versions popular across the globe with differences in seasonings, spices, and sauces.
Garlic paste Archives
Dum Ka Keema prepared with mutton has become a must-have Ramadan dish. This keema recipe is the absolute best, from the cool mountains to the hot and dry Deccan plains, and has found its way to the top of our list of must-have foods this Ramzan.
Keema Pao is one of the most popular street delicacies, where local pao/pav is served with delectable keema. Pao was first introduced to India by the Portuguese as a replacement for their primary diet of bread and buns.
Nattu Kozhi is frequently one of the most popular curries in every non-vegetarian household. This dish is widely famous in fine dining and other family restaurants.
Experts claim that goat meat is good for heart health, and we know for sure that there are several important minerals, proteins, fats and vitamins present in goat meat.
We understand how difficult it is to maintain a healthy habit, but what if we told you that you could do so by eating nutritious, tasty, and highly healthy fitness meals?
Craving some Bengali Shorshe meal? Make this Mustard Chicken at home and relish the juicy chicken pieces.
Want to make a quick Chicken recipe? Try this Tawa Chicken and enjoy crispy and juicy chicken bites!
Lazy Sundays call out for unique and tasty lunch options. How about trying this mutton keema fry and pav to satiate your taste buds!
Want to make a filling egg dish? Try making this Muttai Biryani that gives you the softest and flavourful rice with the goodness of boiled eggs.
To cook this simple & delicious Mutton Curry recipe, start by ordering the freshest mutton from Licious!
To cook this simple & delicious Steamed Chicken Momos recipe, start by ordering the freshest chicken from Licious!