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Squid is consumed in many English cuisines as well. It is sold in the United States, Australia, New Zealand, South Africa, and Canada. In the UK, it is served as a starter, street food, and bar snack. In Syria and Lebanon, it is served with tartar sauce.
The Hyderabadi chicken dum biryani recipe uses fresh spices, flavourful herbs, and other ingredients, which add a royal touch to the dish. There is also the use of the best variety of rice for the dish.
To prepare this easy pasta with Salmon & Peas recipe, order our Licious Atlantic or Indian salmon fillet for the perfect flavour.
If you’re looking for a simple Chanda fish recipe that you can serve at parties, this is the one!
Here’s a traditional curry that uses crabs and many spices. It has a rich golden colour. and can be ready within 30 minutes.
Have you ever tried the mouth-watering Mangalore Style Crab Curry? It is a popular delicacy finding its roots in Mangalore, India.
For the recipe, the whole pomfret fish is used along with other aromatic spices and herbs. The fish is mixed with ingredients like lemon juice, yoghurt, and coriander.
If you want to try out kadamba fish (squid) and want to know more about this tasty seafood, then here is everything you need to know about it.
What do you know about the Atlantic Salmon? Find out some interesting facts and a bonus Atlantic Salmon fish recipe!
Quick and easy recipes are always a top favourite, especially for those busy days after work or a lazy weekend. Chicken fillet or breast dishes are one of the best options, since they cook fast and taste delicious!
Thai Prawn Curry is highly versatile and will pair perfectly with your main course and other dishes. The preparation time of this dish is only 45 minutes.
We have a Thai Red Chicken Curry recipe for you today that is absolutely scrumptious!