Doi Murgi is a delicious dish which incorporates yogurt, mustard oil and slightly charred, juicy pieces of marinated chicken.
Turmeric Archives
Creamy and Delicious Prawn Malai Curry – The Taste of Bengal
Chingri Malaikari (Prawn Malai Curry) is an iconic Bengali treat. You can cook this dish for lunch, dinner or any special occasion.
How to Make Tasty Egg Pakodas At Home
Egg pakodas are quite the treat & are famous for their spicy, simplistic flavor. It requires only a handful of ingredients & a few minutes. Here is a simple yet delicious recipe that you can try!
How To Make Easier, Quicker Meals With One Pot Dishes
We can all agree that washing up all the pots and pans and miscellaneous cooking items takes up a lot of the pre & post meal time; it’s not ideal. Wouldn’t it be better to be able to quickly wash up and then go right back to relaxing, after a […]
How to Make a Mangalorean Pomfret Fish Curry
Treat yourself to a spicy and tangy seafood indulgence with this Mangalorean Pomfret Fish Curry recipe.
How to Make A Unique and Delicious Basa Fish Curry!
Looking for a simple, yet unique fish curry recipe to try? This South Indian Basa Fish Curry recipe is just what you’re looking for!
How to Make an Easy Hariyali Chicken in Just 30 Minutes!
Dig into a delicious curry that’s indulgent, yet healthy! As winter sets in, warm, comforting dishes come out! Whether it is spooning in some delicious soup or having a comforting curry and rice combo, all we want to do is laze around with an equally lazy, indulgent meal. This means […]
An Easy Recipe for Thenga Aracha Meen Curry
To cook this simple & delicious Thenga Aracha Meen Curry Recipe start by ordering the freshest seafood from Licious!
Enjoy Delicious Malabar Prawn Curry at Home
Are you making prawns for dinner? How about a variation in your regular cuisine? Try this different yet delicious Malabar Prawn Curry.
Make Malvani Prawns Tawa Fry at Home with this Recipe
Craving some seafood? Try making this super-quick and easy Prawns Tawa fry. The result is a succulent and crispy prawn dish that you can eat with Jeera Rice or as is with Mint Chutney.