North Indian cuisine is packed with bold flavours accompanied by the homely, familiar taste of common ingredients easily found in any kitchen!
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Addictive Sausage, Apple and Sage Rolls That Are Awesome For House Parties!
This sausage, apple and sage roll is a unique and flavourful recipe. A mixture of sausage meat, diced apple and sage is made and wrapped in a pastry dough and then baked.
Learn How To Make Stir Fry Noodles With Ramen For A Quick Meal Anytime!
Take a look at the recipe below and cook this delicious Chicken Ramen Stir Fry recipe that the entire family will enjoy!
All you need to know about meat sandwiches
A good meat sandwich is all about the cold cuts. And while there are a lot of options out there, not all of them are created equal. In this blog post, we will explore the best cold cuts for meat sandwiches, so that you can make the perfect sandwich every time.
The Breakfast Meat You Eat: What’s Good for You?
Meat and nuts breakfast have a lot of benefits. For one, it’s a great way to start your day. You’ll feel fuller longer, and you’ll have more energy throughout the day. Plus, you’re getting a good dose of protein and healthy fats.
Try Out This Mumbai Style Keema Pav Recipe With Helpful Tips For Iftar!
Keema Pao is one of the most popular street delicacies, where local pao/pav is served with delectable keema. Pao was first introduced to India by the Portuguese as a replacement for their primary diet of bread and buns.
2 Red Hot Recipes To Mark International Hot & Spicy Food Day | Holiday!
To make international hot & spicy food day special, one of our chefs has crafted a couple of fiery and easy recipes: Ginger Soy Chicken Skewers with Fire House Sauce and Crispy Chicken Popper with Spicy Buffalo Sauce.
An Easy Burmese Recipe – Kaukswe, for Exciting Christmas Feasts!
Made simple with our juicy, Mini Chicken Bites! In the beautiful, hilly state of Mizoram, Christmas is an eagerly awaited festival. With a Christian population of almost 87%, it isn’t surprising to see the state prepare for Christmas as early as late November. Santa Claus props, Christmas trees and other […]
How to Recreate the Royal Essence of Yakhni Pulao at Home
The Yakhni Pulao recipe can be easily adapted to mutton, vegetable, paneer, fish or any meat of your choice. Yakhni is an integral part of Kashmiri cuisine and is often complemented with a naturally cooling raita.
Spring Rolls: An Asian Classic That Is Well-Loved by Us Indians!
Making chicken spring rolls at home is quite easy – you need just about 30 minutes. You can get your meaty ingredients at Licious.
A Tilapia Tale
Famed as the food of Pharaohs in ancient times, Tilapia is the world’s second most farmed fish, after Carp. The term Tilapia actually refers to several related fish species that originated in the Middle East and Africa but are now farmed all over the world. The waters of Asia and […]
5 Recipes That Taste Better With Your Friends & Family!
These recipes are a mix of easy snacks and elaborate meals. They taste so good you’ll have no complaints.