Well, the dish we have for you today, comes straight from a seafood lover’s paradise – Mangalore! By now you must have identified that your beloved food item is none other than the heavenly prawn ghee roast.
Search Results for "fish"
Tuna Egg Salad is a Protein-Packed Easy Dish That Tastes Good Too!
This salad is packed with protein and is an excellent option for people trying to reach their fitness goals. This tuna egg salad rеcipе is pеrfеct for a quick, еasy, and nourishing dinnеr!
Freshwater Pomfret has Many Nutritional Benefits, Read About Them Here!
This article covers information about the pomfret fish, popularly called the butterfish or yeri fish.
Try This Simple Tuscan Salmon Recipe That Takes Only 20 Minutes to Prepare!
As the name perfectly narrates, the Tuscan Butter Salmon dish is popular for being buttery, tender and so amazing!
How To Cook Easy, Delicious Tuna Curry
Wondering how to cook easy yet tasty Tuna fish in red gravy?
Chura Meen Curry is one of the signature fish dishes in Kerala. Wondering what makes this dish so unique? Well aromatic yet readily available ingredients, fragrant spices grounded and blended with marinated Chura Meen, the whole dish gets cooked perfectly.
Have you Every Tried Milk Shark? It’s a Delicacy in Tamil Nadu for Good Reason!
The Paal Sura Puttu recipe is common in every Tamil Nadu household. As with other South Indian dishes, this recipe makes use of minimal spices. The recipe also uses garlic and ginger which provide aroma and flavour to the dish. Green chillies and onions add depth and make it all the more enticing.
Ace Your Jamai Sasti Celebration This Year With an Authentic Mangsher Jhol!
Mangsher Jhol directly translates to mutton curry or goat curry in Bengali. This is a famous Bengali dish that originated in Bengal. It is an easy goat curry recipe that can be made with all the ingredients readily available at home. Bengali cuisine is incomplete without this drool-worthy recipe.
The Facts About Red Mullet and a Simple, Delicious Recipe!
A light pink fish, Nagarai Fish, features a jacket of scales. A part of the goatfish family, there are different types of Nagarai fish. This fish family is also called red mullet. In Tamil Nadu, it is famous as Nagarai or Nagarai Meen.
Mackerel Curry is a Great Appetiser or Meal. Here’s a Quick and Delicious Recipe!
Fish- Mackerel Curry is one of the most popular seafood in the world, owing to its distinct flavour and texture and its significance as a source of vitamins, minerals, and proteins. In India, there are many different types of fish, each with its own distinct flavour and taste. When turned into a curry, it can be served as a supper dish or as a snack when barbecued, grilled, or fried.
Most People Love Prawns & Shrimps, Here’s More Info on These Beloved Crustaceans!
A prawn can be cooked in various ways, and it is celebrated as a champion ingredient across a range of regional cuisines in India. These tasty little morsels are healthy and make delicious meals. They are packed with protein and Omega-3 fatty acids. Good for your eyes and brain, prawns are believed to help combat inflammation as well.
Dive into the world of crab sticks and make this delicious recipe at home!
If you love seafood, then you may or may not have heard about crab sticks. The fried crab stick serves as a unique and delicious snack that will leave you wanting more. Serve them with garlic dip, peri-peri sauce, or a tartar sauce.
Calamari or Kanava: A Unique Seafood Delicacy That Everyone Should Try!
The Kanava fish, also known as Cuttlefish, have soft and delicate bodies and are a rare breed. It is found in the waters of Karnataka, Kerala, and Tamil Nadu, and is widely consumed in such areas.