The mutton pepper fry recipe is one of the most popular non-vegetarian recipes in Kerala. Kerala is famous for its spices and aromatic flavours. The same can be seen in their recipes as well.
mutton recipe Archives - Page 2 of 3
The main ingredient of the railway mutton curry recipe is coconut milk. The mutton pieces are sauteed well with onion, potato, and tomatoes to make it spicy and flavorful.
With Eid around the corner, you may be worried about what you need to include in your menu so that you can stun all your friends and family members.
Mutton trotters cooked to paya perfection tastes best with steamed rice, naan, bread, or even your favourite appams. You can make mutton trotters for a delicious paya in a pressure cooker too!
Mutton is high in a variety of vitamins like vitamin B12, and minerals, including phosphorus, zinc, iron, and niacin.
Champaran meat is a famous dish with its roots from Champaran, Bihar, India. Here, the meat is marinated in a mix of exotic species, oil, ghee, ginger paste, roasted onions and cooked in a buttery sauce, which brings rich flavours.
Kolkata Mutton Cutlets are a drool-worthy blend of flavours. It is a popular street food and consists of soft, juicy, tender, and perfectly seasoned mutton with lots of spices and drenched in oil.
Experts claim that goat meat is good for heart health, and we know for sure that there are several important minerals, proteins, fats and vitamins present in goat meat.
Nalli Nihari, also known as Mutton Nihari or Goat Nalli Nihari, is a traditional Mughlai dish in which goat shank meat is stewed to perfection with handpicked spices.
Learn how to cook super-delicious Hyderabadi Mutton Korma with this simple recipe.
Recipe for Mutton kosha or kosha mangsho – a true Bengali delicacy.
If you plan on serving mutton tikka masala, you must first bear in mind that a dish this flavourful will always be the highlight of your dinner table. Chapatis, naans and jeera rice make for the perfect accompaniment because these dishes will not overshadow the mutton tikka.