Get ready to indulge in one of India’s favourite dishes. The aroma of Chicken Tikka Masala as you tear a piece of hot butter paratha and take your first bite is bliss. Dip it into the gravy, then some tender, juicy chicken and let the flavours satiate you. Drooling yet?
Give this delicious easy to cook Chicken Tikka Masala recipe a try. This is a spicy gravy that is perfectly rich and creamy with the goodness of tender pieces of chicken.
Start prepping for your dish by ordering fresh pieces of tender chicken from Licious. It is packed fresh and delivered fresh to your door in just 90 minutes so you can get cooking!
What Is Chicken Tikka Masala?
An Indian dish that consists of deeply marinated chicken in spices, yogurt, tomatoes and other ingredients to form a semi-thick gravy. It is intensely flavoured, rich and creamy.
What Is The Perfect Cut For Chicken Tikka Masala?
Since a majority of the flavour of the dish comes from the flavour of chicken, opt for cuts that are meatier. Chicken Thigh Boneless is a great cut to cook Chicken Tikka Masala. The meaty pieces of the thigh are sure to elevate the flavour of your dish.
How Long Should You Marinate The Chicken?
When it comes to marinated chicken, the longer the better. To get an extremely flavourful dish, marinate the chicken overnight.
What Can You Serve With Chicken Tikka Masala?
Chicken Tikka Masala is a main course that is super versatile. You can serve it with ghee rice, jeera rice, kulchas, butter naan or even roomali rotis. Depending on your taste and meal preference, you can pick from one of these options.
Cook your Chicken Tikka Masala with fresh chicken from Licious. Let us know how your dish turned out to be in the comments below. If you post your recipe on social media, hashtag us at #MadeWithLicious. We’d love to see your delicious creations.