Fish curry recipes are one of the best options when you’re craving something spicy and tangy to enjoy. From traditional Goan and Mangalorean fish curry recipes to popular Kerala-style fish dishes, you can find a wide variety of recipes for any occasion.
Red Snapper or Chemballi Meen Curry is a popular Kerala-style recipe that is prepared with different spices and Garcinia Cambogia for that spicy and tangy taste. It’s an easy recipe that can be made in minutes anytime at home. This recipe is great for a satisfying meal and can be prepared for either lunch or dinner. This recipe is also excellent to make using other types of fish as well. Chemballi Meen curry is best served with steamed rice, appams, parotta, or bread of your choice.
Try our easy Red Snapper recipe below to cook a hearty meal for the entire family to enjoy at home!
Buy Licious Red Snapper – Large Steaks
To prepare this easy Red Snapper recipe, we recommend our Licious Red Snapper – Large Steaks. You can now enjoy the unique flavours of this popular fish, in steak cuts! Red Snapper also known as Sankara, Murumeen, Rangu, and Pahair is a saltwater fish that has a sweet, nutty taste and moist texture. Our Red Snapper steaks are obtained by neatly cutting the fish perpendicular to the spine. These steaks are perfect for spicy curries like Magalorean-style Murumeen Gasi, Roasted Red Snapper Coconut Curry, etc., or in stews such as Cioppino.
At Licious, all our seafood is sourced daily from government-approved local fishing boats and delivered fresh to your home in 24 hours! Our seafood is thoroughly cleaned and hygienically packed.
So, order our Licious Red Snapper Steaks to make this easy Red Snapper recipe for a satisfying meal at home.